Pasta is a delicious and versatile dish that can be enjoyed by kids and adults alike. This one pot creamy tomato basil pasta is my kids favorite. With its soft and chewy texture, it’s easy for kids to eat, and it can be paired with a variety of flavors to please their taste buds.
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Pasta is a staple food in many countries, especially in Italy where it has been a part of their cuisine for centuries. This dish is made from durum wheat flour and water and is known for its versatility and ease of preparation. There are various shapes, sizes, and textures of pasta, each of which is suitable for different sauces and dishes. In this article, we will give a brief introduction to pasta and a simple pasta recipe.
Pasta can be boiled and served with sauce, used in soups and salads, or baked in casseroles. It is a great source of carbohydrates and can be easily customized to suit individual taste preferences. There are many variations of pasta, including spaghetti, fettuccine, penne, and rigatoni, to name a few. The pasta is often paired with different sauces, such as marinara, Alfredo, or pesto (check out the homemade pesto recipe for kids), and can also be flavored with herbs and spices.
Ingredients to make creamy tomato basil pasta
To make a simple pasta dish, you will need the following ingredients:
- 1 cup pasta (spaghetti, fettuccine, or penne) – I prefer to use whole wheat organic pasta. You can choose to use any type of pasta based on your preference. I regularly use penne, fusilli or farfalle as preferred by my kids.
- 2 tablespoons olive oil/ Butter – I choose between olive oil and butter at times. It gives taste and helps to roast veggies for the pasta.
- 2 cloves of garlic, minced – Garlic adds flavors to pasta. You can choose to use paste but I prefer using fresh garlic in my pasta.
- 1 cup of diced tomatoes – Based on your preference you can either use diced tomatoes or make a paste of it. I try both ways and its a big hit with my picky eater.
- 1 teaspoon dried or fresh basil – Basil gives a beautiful flavor to pasta. It also has some health benefits with its anti inflammatory and digestive properties.
- 1 cup Parmesan cheese – A handful cup of parmesan cheese to add creamy texture and rich taste to the pasta.
- Salt and pepper to taste
Other possible Ingredients
Adding colorful vegetables to pasta can make it more interesting for kids to enjoy and also add more nutrients to the food. Other ingredients that can be possibly added to this pasta recipe include:
- Mushrooms
- Olives
- Broccoli
- Peppers
- Corn
Instructions for one pot creamy tomato basil pasta
- Boil the pasta according to the package instructions until al dente. Drain and set aside.
- In a large saucepan, heat the olive oil over medium heat.
- Add the minced garlic and cook until fragrant, about 30 seconds.
- Stir in the diced tomatoes, dried/ fresh basil, salt, and pepper.
- Simmer the sauce for 10-15 minutes.
- Serve the sauce over the cooked pasta.
- Add handful of parmesan cheese to make it creamy.
This is just a basic creamy tomato basil pasta recipe, but it can be easily adapted and modified to suit individual preferences. Try adding vegetables, such as bell peppers or mushrooms, for added nutrition and flavor. You can also experiment with different sauces and spices to find your favorite pasta dish.
In conclusion, pasta is a versatile and easy-to-make dish that is perfect for a quick and satisfying meal. With its endless possibilities and customization options, there is something for everyone to enjoy. So, why not give this simple one pot creamy tomato basil pasta recipe a try and start your own pasta adventure today!
Other simple pasta recipes
- Broccoli Pasta recipe – A simple yet flavorful recipe that can be a great family meal filled with nutrients.
- Creamy spinach pasta – Another tasty pasta recipe filled with nutrients to enjoy with family.
- Rainbow pasta salad – A versatile pasta recipe loaded with vegetables is the best recipe to try with picky eaters.
- Avocado Pasta recipe – A healthy pasta recipe that is a favorite of babies and toddlers loaded with all the goodness.
One pot creamy tomato basil pasta recipe
Ingredients
- 1 cup pasta
- 2 tbsp olive oil/ Butter
- 2 cloves garlic
- 1 cup tomatoes (diced)
- 1 tbsp dried or fresh basil
- 1 cup Parmesan cheese
- 1 tbsp Salt and pepper to taste
Instructions
- Boil the pasta according to the package instructions until al dente. Drain and set aside.
- In a large saucepan, heat the olive oil over medium heat.
- Add the minced garlic and cook until fragrant, about 30 seconds.
- Stir in the diced tomatoes, dried/ fresh basil, salt, and pepper.
- Simmer the sauce for 10-15 minutes.
- Serve the sauce over the cooked pasta.
- Add handful of parmesan cheese to make it creamy.
Notes
- Try adding other ingredients:
- Mushrooms
- Broccoli
- Peppers
- Corn
- Olives
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